Nn OptiVizion
Our eyes are constantly subjected to the cell-damaging effects of free radicals and poor nutrition. The free radicals come from day to day exposure to ultraviolet radiation from the sun, blue light from electronic screens and normal visual decline associated with ageing!
Lutein & Zeaxanthin (from Marigold Flower) : These carotenoid pigments in sufficient levels are proven to absorb harmful blue light from digital devices and protect eye tissues.
Anthocyanosides (from Bilberry) : Clinically proven to strengthen circulation and improve oxygen supplies to the eyes, protect eye collagen tissues, enhance eyesight and improve night vision.
Vitamins C & E, Minerals Zinc & Selenium : Potent antioxidants that combat free radical damage in the eyes.
The Age-Related Eye Disease Studies (AREDS & AREDS 2) – sponsored by the US National Eye Institute, has established that the intake of a nutrient combination (lutein, zeaxanthin, vitamins C, E & Zinc) can reduce the risk of developing advanced age-related macular degeneration (AMD) by about 25% and reduce the need for cataract surgery by 32%.
Nn强眼素
我们的眼睛经常受到自由基和营养不良的细胞破坏作用。自由基来自日常暴露于来自太阳的紫外线辐射,来自电子屏幕的蓝光和与衰老相关的正常视觉衰退!
叶黄素和玉米黄质(来自万寿菊花):这些具有足够水平的类胡萝卜素色素被证明能吸收来自数码设备的有害蓝光并保护眼睛组织。
Anthocyanosides(来自越橘):临床证明可以加强血液循环,改善眼睛的氧气供应,保护眼部胶原蛋白组织,增强视力,改善夜视能力。
维生素C&E,矿物质锌和硒:强效抗氧化剂,可对抗眼睛中的自由基损伤。
由美国国家眼科研究所赞助的与年龄相关的眼病研究(AREDS和AREDS 2)已经确定摄入营养素组合(叶黄素,玉米黄质,维生素C,E和锌)可以降低发展先进的风险年龄相关性黄斑变性(AMD)约25%,白内障手术需求减少32%。
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